A vibrant collection of 70 recipes from San Diego’s top restaurants and chefs that celebrates America’s Finest City’s diverse culinary scene.
You can find the iconic Kale Salad from Kettner Exchange, crafted by Executive Chef Brian Redzikowski, along with recipes from other exceptional chefs in the community.
This makes for a fantastic present for any food enthusiast or culinary expert with the holidays coming up!
$40.00
Availability: 30 In Stock